Savour Malaysia’s Flavours with Baskin-Robbins’ Bold New Makan BRsama Menu!

Just when you thought your National Day celebrations couldn’t get any spicier, Baskin-Robbins Malaysia cranks up the heat with their all-new Makan BRsama menu. This isn’t just another dessert; it’s a culinary revolution, merging Malaysia’s rich flavours with Baskin-Robbins’ iconic ice cream.

Introducing the fiery Sambal Sundae and the indulgent Lat-Tali-Tarts set—two creations that are as bold as they are delicious. These aren’t your average sweet treats; they’re a celebration of Malaysia’s culinary soul, wrapped up in creamy, dreamy scoops.

Baskin-Robbins: A Malaysian Love Affair Since 1988

Since its debut in Malaysia, Baskin-Robbins has become a household name, weaving itself into the fabric of our sweetest memories. With 153 stores across the nation, it’s clear that Baskin-Robbins knows a thing or two about making every moment special. This National Day, they’ve taken it up a notch by paying homage to Malaysia’s beloved flavours—think nasi lemak, kaya butter toast, kopi, and even durian.

The Star Ingredient: Village Park’s Iconic Sambal

In a move that’s as Malaysian as it gets, Baskin-Robbins has teamed up with Grab Signatures and Jaya Grocer to bring you the Sambal Sundae, featuring the one and only Village Park Nasi Lemak Sambal. This fiery topping adds a spicy twist to your ice cream experience, making it a must-try for anyone looking to celebrate our national flavors in a whole new way.

The Big Reveal at The Exchange TRX

The much-anticipated launch took place at Baskin-Robbins’ Flavor Concept Store at The Exchange TRX, a space dedicated to pushing the boundaries of dessert innovation. The event was a star-studded affair with the likes of Charmaine Cheah, CEO of Baskin-Robbins Malaysia, and Dato Seri Shamil, Founder of Village Park, gracing the occasion. Guests indulged in the unique Sambal Sundae and Lat-Tali-Tarts, and even cast their votes for the best sambal-ice cream pairings. The top contenders? Coconut, It Takes Two To Mango, Mango Sticky Rice, and Citrus Twist Ice—each offering a perfect balance to the sambal’s kick.

A Flavour Adventure Like No Other

The Sambal Sundae is not for the faint-hearted. Picture this: a spicy sambal topping and a sambal-infused waffle cone, paired with the creamy goodness of Baskin-Robbins ice cream. Whether you go for Coconut, Chocolate, It Takes Two to Mango, or Peanut Butter ‘N Chocolate, each bite is an adventure.

And let’s not forget the Lat-Tali-Tarts set—a quartet of tarts that each tell a story of Malaysia’s culinary diversity. The Village Park Nasi Lemak tart combines coconut ice cream with spicy sambal and crispy anchovies, while the Kopi Dinosaur tart marries rich Jamoca™ Almond Fudge ice cream with chocolate curls. For the breakfast lovers, the Pandan Kaya Butter Toast tart brings together vanilla ice cream, kaya spread, and a block of cold butter in a golden tart shell. And for the brave, the Durian King tart offers a creamy vanilla and exotic durian pairing that’s as daring as it is delicious.

Don’t Miss Out – Available Until 30th September

These limited-time treats are available until 30th September, so grab them while you can. Whether you’re celebrating with family and friends or just indulging in some solo dessert therapy, Baskin-Robbins’ Makan BRsama menu is here to make your National Day one to remember.

And that’s not all! Baskin-Robbins is also rolling out their 6.7 Promo, where you can score a second Junior Milkshake and Single King for just RM 6.70. Sweet deals for sweet celebrations!

Stay Connected

Want more scoop on Baskin-Robbins’ latest offerings? Visit their website or check out their social media pages:

Celebrate National Day the sweet and spicy way with Baskin-Robbins—because nothing says “Malaysia” like a scoop of ice cream with a side of sambal!

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